Commercial Yakitori Grill for Sale
Wildwood, the leader in Japanese-style Yakitori grills and Robata grills is setting the standard with our hybrid yakitori grill. Dual-Fuel Double Wide Yakitori 24 allows for both charcoal and or gas cooking with a larger grill area. This model of Robata grill essentially doubles the amount of skewer territory over our standard yakitori grill 40 model. Using roughly the same footprint as our standard Yakitori grill 24 model this is a great option for increasing output.
Lighting the Binchotan charcoal is easy with the built-in gas burner. If you want to cook with only charcoal, just turn off the gas after it has been ignited. Charcoal ignition takes 10-15 minutes. No more using separate charcoal starter pans. And of course, another added benefit is you can have two distinct zones. The front and back operating at 2 different temperatures, and Cooking with 2 different fuel sources. For example the front zone you could use charcoal and cook at 1200F (648C) and in the back zone use our ceramic briquettes and cook at 700F(371C). This gives the chef maximum control and versatility.
Another option is to use only ceramic briquettes. Additionally, we have a selection of elevation racks of various designs to allow even more control. See our accessories section for options.
Easy to use and clean. A removable tray catches drippings and or ashes. Our burners are setting new standards for quality and durability. They are easily removable for cleaning and made from heavy gauge 304 stainless steel.
Naturally, all of our yakitori grills can be placed on a 27″ High kitchen equipment table. Another option is if the grill station is going to be placed in the front of the house we recommend our signature elegant style yakitori grill island. This beautiful and functional piece has room for charcoal storage or a trash can. Check out our yakitori accessories page for more information and buy the Yakitori grill or Robata grill.